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Homemade Popsicles

  • Writer: 5loaves2fishkitchen
    5loaves2fishkitchen
  • Jul 9, 2019
  • 1 min read

Finally it’s sunny again in Michigan to enjoy these homemade popsicles! Perfect if you have little ones at home or are just a little one at heart ☺️ These were so much fun to make but impossible to shoot 🤦🏽‍♀️ I made 4 flavors but the possibilities are endless!

* Green grape lemonade icy*


-1/2 c lemonade

- sliced green grapes

* Mango creamsicle*

- 1/2 c plain yogurt

- 2 T whole milk

- 1 t sugar/honey/agave

- 1/4 c mango pureé

1. Whisk your yogurt, sugar, and milk until well combined.

2. pour your mango pureé and yogurt mixture into the popsicle mold and freeze overnight.

* Blueberry frozen yogurt*

- 1/4 c frozen/fresh blueberries

- 1 T lemon juice

- 2 T sugar

- 1/2 c vanilla yogurt

1. In a saucepan, add your berries, lemon juice, and sugar and cook on medium heat until they soften and become saucy. Be careful of splatter. Once cooked through and is the consistency of your liking, let it cool completely.

2. Pour your vanilla yogurt and stewed berries into the mold and freeze overnight.

* Creamy rose*

- 1/4 c vanilla yogurt

- 1/4 c whole milk

- 2 T Rooh Afza or rose syrup

1. Whisk the milk and yogurt until well combined. Pour it into the popsicle mold and drizzle in some rose syrup and freeze overnight.

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